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The submersed cultivation of organisms in sterile containments or fermenters has become the standard manufacturing procedure, and will remain the gold standard for some time to come. This book thus addresses submersed cell culture and fermentation and its importance for the manufacturing industry. It goes beyond expression systems and integrally investigates all those factors relevant for manufacturing using suspension cultures. In so doing, the contributions cover all industrial cultivation methods in a comprehensive and comparative manner, with most of the authors coming from the industry itself. Depending on the maturity of the technology, the chapters address in turn the expression system, basic process design, key factors affecting process economics, plant and bioreactor design, and regulatory aspects. |
Langue et culture francaises. Культура французской речи. Учебное пособие
Автор: Жером Багана
Год издания:
Базовые ценности американской культуры. The Basic Values in American Culture. Privacy
Автор: О. Н. Прохорова
Год издания:
English and World Culture. Lectures and Exercises. Пособие по искусствоведению для изучающих английский язык
Автор: А. В. Гетманская
Год издания:
Conferences sur plusieurs objets importans d'agriculture, d'economie, et d'architecture rurale
Автор: Francois Cointreaux
Год издания: