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It's an acquired taste…he just has to acquire itElise knows what she wants in the bedroom, and she makes sure she gets it. Her thirst for domination has long been quenched by a stable of men only too happy to bow down before her.But sexual satisfaction isn't the same as love, and she's been burned in the past by giving her heart too freely.Niall is handsome, smart, successful and sweet–sweet as vanilla. When they meet, their romantic connection is electric, even though he's way on the opposite end of the kink spectrum. Despite how she fights it, Elise falls for him–but how can a relationship work when both lovers want to be on top?"Hart wields her pen like a scalpel…in this soul-searching, emotionally sensitive story. Strong characterization and smooth, yet forceful, writing captures your attention and holds you hostage."–RT Book Reviews on The Space Between Us

Vanilla is the world's most commonly-used flavour and fragrance, used in foods, cosmetics, pharmaceuticals and other products and is therefore of considerable economic importance. This book provides a comprehensive overview of the science and technology used in the production and supply chain of vanilla products. A wide range of international authors cover topics which include agricultural production, global markets, analytical methods, sensory analysis, food and fragrance applications, organic and fair trade vanilla, diseases that affect vanilla, and novel uses. It is of interest to academic researchers in this field and is also an important resource for the vanilla industry and those companies that use vanilla and vanillin as flavours and fragrances worldwide. Key Features: The only book to cover such a wide range of topics on this most commercially valuable of flavour ingredients Includes an analysis of the current vanilla markets in the US and Europe Edited by experts who hold roles in the flavour industry and academic research

One girl, two guys, no strings.Lusting after more than ‘Fifty Shades of Grey’? ‘Anything But Vanilla’ is the perfect read for you.Kara North is on the run. Fleeing from her controlling fiance and a wedding she never wanted, she accepts the chance offer of refuge on Liddell Island, where she soon catches the eye of the island’s owner, erotic photographer Ric Liddell.But pleasure comes in more than one flavour when Zachary Blackwater, the charming ice-cream vendor also takes an interest, and wants more than just a tumble in the surf. Zach offers her warmth that she never felt from her fiance, and soon it’s not just the ice cream that’s melting.When Kara learns that the two men have been unlikely lovers for years, she becomes obsessed with the idea of a threesome. Soon Kara is wondering how she ever considered committing herself to just one man.

Baking, broken hearts and beach weddings…it’s all happening in the gorgeous little seaside town of Berecombe this year!Millie Vanilla’s Cupcake Cafe is struggling as a multi-national chain of cafes moves in on its territory. Despite baking up a storm in a bid to save it, Millie’s distracted by falling head over heels for the gorgeous, mysterious Jed.As the seasons change in Berecombe, the loveable, quirky locals rally round Millie, and in return find their own happy ever afters. Millie’s delighted for her friends, but when she discovers Jed’s been keeping secrets, she faces a new dilemma – is it finally time to hang up her apron and start an exciting life somewhere new? Or is everything she’s ever wanted right under her nose, just waiting for her to reach out and take it?

An updated guide to the production, science, and uses of vanilla Vanilla is a flavor and fragrance in foods, cosmetics, pharmaceuticals, and a wealth of other products. Now in its second edition, the Handbook of Vanilla Science and Technology provides a comprehensive and updated review of the science and technology used in these items’ production and supply. Featuring contributions from an international range of experts, this revised edition covers a multitude of topics, including agricultural production, global markets, analytical methods, sensory analysis, food and fragrance applications, organic farming and fair trade, botanical diseases, and novel uses. The Handbook of Vanilla Science and Technology, Second Edition is a vital resource for producers, distributors, and scientists involved in vanilla’s growth and utilization, and offers readers: A guide to the cultivation, extraction, analysis, DNA sequencing, and marketing of vanilla Information on the production of vanilla in a range of countries such as Mexico, Australia, Costa Rica, and India Guidelines on the quality control of vanilla beans and extracts Information on fair trade and the future of vanilla

Even more tempting than ice-cream! Sorrel Amery is determined to make her summer event the talk of the town, and she knows just the way into people’s hearts – Champagne sorbet! It’s the perfect strategy…until the ice cream parlour’s owner runs off, leaving Sorrel’s plans melting faster than a sundae in the summer sun. All Sorrel wants is to get back into her comfort zone, but when the luscious Alexander West arrives to help pick up the pieces, her life gets shaken up more than ever before! Especially as this globet-trotting adventurer is determined that nothing in Sorrel’s life should ever be boring old vanilla again…