Найти книгу: "Kevin sam w kuchni Nie tylko Fish & Chips"

How to make money investing in high-quality, low-risk stocks Purple Chips presents a unique stock-picking method based on identifying great companies based on simple visual examinations of financial health, applying three basic criteria to distinguish high-performing purple chip stocks from mere blue chip investments. The book also delves into the psychology of investing, arguing that most investors are better suited to winning small gains often and losing occasionally, rather than taking small losses often and winning big from time to time. In seven succinct chapters that feature plenty of helpful examples, graphs, and charts, author John Schwinghamer presents a simple and effective way to win with stocks. For more information, please visit www.PurpleChips.com.

This stimulating discussion of a rapidly developing field is divided into two parts. The first features tutorials in textbook style providing self-contained introductions to the various areas relevant to atom chip research. Part II contains research reviews that provide an integrated account of the current state in an active area of research where atom chips are employed, and explore possible routes of future progress. Depending on the subject, the length of the review and the relative weight of the 'review' and 'outlook' parts vary, since the authors include their own personal view and style in their accounts.

Sun-drenched beaches, sparkling seas, bustling markets and long lazy lunches eaten under shady vines. These are some of the images that immediately evoke memories of our favourite holidays and the wonderful food we ate.Now you can recapture those exotic flavours with 'Kevin Woodford's 60 Best Holiday Recipes'. Here are all the dishes you loved eating on holiday and want to recreate at home. As one of TV's popular chefs and the presenter of the BBC's ‘Holiday Programme’ and ‘Summer Holiday’, Kevin is doubly qualified to write this collection of delicious dishes from around Europe. The countries featured include:• Greece• Spain• Italy• France• PortugalEach country has its own specialities and Kevin has collected recipes for the most popular items on the menu; for example, 'Bourride', the creamy, garlic fish soup from France, 'Paella', the national dish of Spain, and 'Tiramisu', the alcoholic trifle from Italy. Also included are inside information and tips on the cooking habits of each country.'Kevin Woodford's 60 Best Holiday Recipes' will transport you back to your favourite bistro, taverna or tapas bar as you enjoy the wonderful dishes from memorable holidays.